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Pico De Gallo

  Ingredients 6 tomatoes 3 jalapenos (warning: hot) 1 medium white onion 1/2 a medium red onion 1 cup cilantro (I’m a fiend- so a little less if you aren’t)…
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GREAT GRANDMA’S COCONUT CREAM PIE

Grandma’s Coconut Cream Pie | Sweet coconut surrounded by a delicious creamy custard and topped with homemade whipped cream. This Grandma’s Coconut Cream Pie truly is the BEST! A cool…
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LEMON MERINGUE CUPCAKES

I’ve been loving turning fun pie flavors into cupcakes! Between the Banana Cream Pie Cupcakes, Boston Cream Pie Cupcakes and now these Lemon Meringue Cupcakes, these are some super fun…
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Fried Rice with Shrimp

We love Asian food and scramble to try out any and all recipes ourselves, but we’ve noticed that some of the recipes we’re making aren’t doing the best things for…
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Mix Bananas, Honey and Water: Cough and Bronchitis Will Disappear

TREATING CHRONIC COUGH AND BRONCHITIS HAS ALWAYS BEEN A CHALLENGE EVEN FOR CONVENTIONAL MEDICINE…WELL, UP UNTIL NOW. THIS NEW NATURAL REMEDY CONTAINS SOME OF THE OLDEST AND MOST POWERFUL INGREDIENTS…
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These brilliant cookies are taking the internet by storm: 3 ingredients and ready in no time

Milk, butter and sugar — these ingredients sound rather simple. Nevertheless, it’s these three ingredients that are making up a simple cookie recipe that has been discovered by nearly 7…
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Don’t Spend on Pedicure: Use Two Ingredients from Your Kitchen and Make Your Feet Look Nice

Their hygiene and condition are very important and indicate your personal hygiene. The excuse of many people for not treating the feet is that the pedicure is a time consuming and…
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Sex in a Pan

Grew up eating this as a child (not in Canada). Absolutely delicious! Only difference I did is my crust is 2 sticks of butter, 1 cup of flour, and 1…
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Do Nothing Tornado Cake

Texas Tornado Cake is spectacular. What a delicious and easy sheet cake to make! The cake is made with a can of fruit cocktail in the batter. Then before you…
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Melt – In – Your – Mouth Shortbread

  These are definitely melt in your mouth. They were just what I remembered. One thing to keep in mind. They move off the pan easier when they are almost…